Pwoje Espwa is always working on a farm to kitchen to table program.
This food is low in saturated fat and sodium and very low in cholesterol. It is also a good source of Protein, Vitamin A, Thiamin, Niacin, Phosphorus and Copper, and a very good source of Dietary Fiber, Vitamin C, Vitamin K, Riboflavin, Vitamin B6, Folate, Magnesium, Potassium and Manganese.
Our focus is to plant based on the needs of the development of the kids. Therefore different crops will be continued to produce on our farm.
If you would like to help make a financial contribution to our agriculture program, please click here